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The Chef Conference | Good Taste: A Conversation between Chef Alain Ducasse and Jeff Gordinier

April 13, 9 amnoon.
Photo Apr 17 2023, 9 29 42 AM.jpgsized
  • Alain Ducasse, the world’s most Michelin-starred chef, in conversation with food writer and author Jeff Gordinier, discussing his memoir-meets-manifesto, Good Taste: A Life of Food and Passion, ahead of its launch on April 16, 2024. 9 a.m. to 12 p.m. at The Study Hotel (20 S. 33rd St.). $75 ticket includes a signed copy of the book. Tickets available here